Order for week commencing 26/10/2020

Tuesday 27th October
Crispy Pork Belly with Black Bean Sauce & Asian Greens
Crispy Tofu with Black Bean Sauce & Asian Greens

Wednesday 28th October
Coq au Vin with White Bean Mash & Braised Leeks
Coq au Veg with White Bean Mash & Braised Leeks

Thursday 29th October
Beef Shin Stroganoff with Macaroni & Sour Cream
Wild Mushroom Stroganoff with Macaroni & Sour Cream

Friday 30th October
Roast Saffron Buttered Cod with Chorizo, Spinach & White Bean Stew

Harissa Chicken Skewers with Sumac Yogurt
Fish Goujons with Tartare Sauce
Roasted Pumpkin Soup with Ogleshield Croutons

Pumpkin Pie with Stem Ginger Cream
Dark Chocolate Tart with Sea Salt & Lime Crème Fraiche

Order for week commencing 26/10/2020

Order for week commencing 2/11/2020

Tuesday 3rd November
Gochujang Glazed Salmon with Sesame Rice & Bok Choy

Wednesday 4th November
Grilled Pork Cutlets with Warm Peach & Parsley Salad
Grilled Aubergine with warm Peach & Parsley Salad

Thursday 5th November
Duck Cassoulet with Bitter Leaf Salad & Herb Crust
Vegetable Cassoulet with Bitter Leaf Salad & Herb Crust

Friday 6th November
Beef & Bacon Cheeseburger with Pickles & Fries
Southern Fried Cauliflower Cheeseburger with Pickles & Fries

Beetroot & Brioche Mac & Cheese 
Confit Duck Mac & Cheese with Brioche Crumb
Chilli & Garlic Prawns with Coriander & Lime Aioli

Sticky Toffee Apple Pudding with Calvados Cream
Dark Chocolate & Sea Salt Caramel Tart

Order for week commencing 2/11/2020


How does it work?

  • Weekly menus will be posted online via our website and social media pages.
  • You can either order for 1 day, 1 week or 1 month. Kids meals are available on request.
  • All dietary requirements can be catered for.
  • Meals are designed to be reheated in microwave or oven.
  • Paper free cooking instructions will be emailed upon receipt of payment.
  • Vegetarian options available on request 

How do I order?

  • Please place your order using the following form -  Order form. Orders are to be placed before 10pm for the next day.

How do I pay?

  • Payments via BACS or Revolut

What are the delivery times?

  • Delivery is between 3pm - 6pm Tuesday – Friday

How much does it cost?

  • Dinner for 2  = £25
  • Add on – Starters or desserts £5 each
  • Optional wine pairing available by Streatham Wine House (see menu for pairing price)

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