We're back behind the stoves at our favourite wine bars and restaurants cooking up a storm!
Check out the August dates and venues below. Prices start from £35 per person. Wine pairing is available on the night.
Dips - Tzatziki, Taramasalata, Smoked Aubergine with Grilled Pitta
BBQ Baby Octopus with White Bean Purée, Tomatoes, Olives, Olive Oil, Oregano, Chilli, Garlic & Lemon
Saganaki Croquettes with Ouzo Aioli
Courgette Fritters with Dill & Lemon Labneh
Lamb Moussaka to share with Greek salad
Courgette, Feta & Mint Spanakopita to share with Greek Salad
Honey, Lavender, Apricots, Kataifi Pastry, Walnuts, Cinnamon Ice Cream
Where & When
Wednesday 25th August
Book your table by emailing firstname.lastname@example.org
Tuesday 24th August
Book your table by emailing email@example.com